Guides, reviews, and dining stories from across the Philippines.
The test kitchen behind the food hall favorite Thomson Road has quietly introduced an elite steak program. We see how their ₱2,995 USDA Prime stack holds up against the neighborhood's dedicated steakhouses.
This humble, family-run Singaporean spot on Aguirre Avenue is quietly beating out mainstream chains. Discover the reality behind their Kranji hawker roots and that elusive, jelly-like collagen layer under the skin.
Wolfgang’s upscale Italian sister concept has quietly anchored itself in Opus Mall. We look past their signature steaks to review their fiery arrabbiata, a controversial broccoli pizza, and melt-in-your-mouth rosemary short ribs.
Tadhana Makati by Chef Frances Tariga brings contemporary Filipino fine dining to Levanto Building on Jupiter Street, with a tasting menu rooted in memory, regional ingredients, and a coming seafood concept hinted next door.
Signet Café is now on soft opening inside The Signet Store at Opus Mall in Bridgetowne, offering coffee, pastries, light bites, homemade soft serve, sandos, salads, and a polished retail-meets-café experience.
Makanai introduces new dishes starting May 4, 2026, featuring the Wagyu Katsu with Black Kare, King Crab Mochi Mac and Cheese, and Makanai Cheesecake — familiar comfort food reworked with quiet, thoughtful twists.
Chef Jorge Mendez’s wildly popular, unapologetically non-traditional Thai restaurant is bringing its bold flavors and signature "Son and Raw Egg" to a new crowd. Here is what to expect from their latest expansion.
Two of the metro’s favorite culinary wildcards are teaming up for a limited-time crossover menu. Here is a look at their chaotic, comfort-driven fusion menu.
From Gordon Ramsay’s viral sandwiches to Michelin-vetted Filipino tasting menus, we look at the fresh restaurant openings hitting the metro this June.
Chef Josh Boutwood is bringing his limited-time Italian concept back to The Balmori Suites. Here is a realistic look at the menu, the vibe, and whether this no-gimmick pop-up is worth the Rockwell price tag.
Burger Beast’s latest menu drop promises a cheese-filled explosion from inside the patty itself. We look at whether this ₱275 delivery staple actually stays gooey by the time it reaches your doorstep.
This smoke-filled Savana Market institution is famous for its chaotic service and intense crowds. But if you can look past the rushed staff, its charcoal-grilled chicken might actually beat Bacolod’s best.
BuyBuddy is a new Philippine lifestyle app offering curated Buy 1 Get 1 deals across dining and lifestyle merchants, letting users unlock BOGO vouchers through a monthly subscription.
The Matcha Tokyo’s seasonal summer drinks bring refreshing new ways to enjoy matcha, with Matcha Mango Frozen, Matcha Passionfruit Yuzu, and Matcha Coconut Float now available for a limited time.
Salcedo Market in Makati is a weekend food destination filled with sulit eats, from ₱129 smashed burgers at Burnt Diner to shawarma, BBQ, hotdogs, fresh fruits, and more local market finds.
Royal Sakura Japanese Restaurant in Malate, Manila is a hidden gem for authentic Japanese dining, especially with its limited-time ootoro and chutoro sushi offering for only ₱690.