Ang Tunay Beef House

zestzing

Foodie

10.0

One of the best places to eat ever. 10/10 would definitely go back here to eat Reedit: 3 years later im back and its still 10/10, the meat over the ampalaya and mushrooms are so tender that it feels like im not chewing it anymore, the taosi fish also taste excellent soft and subtle taste but the mouth feel is so pleasant. Would still highly recommend to go eat here.

peachparadise

Foodie

8.0

Good priced food, service was quick but staff felt tired perhaps they had a long shift albeit it was still early in the morning. Place is air conditioned and you can visit at 10am as the place isn’t busy around those times. Beef noodle soup was great but for the spicy spare ribs and chicken asado I wished it was a served hotter as they came out lukewarm.

chococharm

Foodie

8.0

Went here early in the morning on a Sunday to have breakfast. Ordered scallops, pompano, squid, fish fillet, black gulaman, oyster omelette, and bowls of rice. They served pretty quick! Despite looking like a hole-in-the-wall, they have a lot of tables and ample space when you get inside. Spent around 3,000 for the meals, and there were six of us. I'd say it is worth it. I loved the seafood meals a lot! Street parking only within Ongpin.

coconutchill

Foodie

8.0

Place has good amount of tables and chairs. Good and attentive staff. Beef noodle is okay to try but not mind blowing kind of taste. The other noodle

peppermintpop

Foodie

6.0

Walked in on a Friday morning. Food is prepared Chinese style and authentic. Coffee is good too. Loved the duck blood. Beef noodle is tasty too, not too salty. Will surely revisit for authentic Chinese food.