Arki Vickie

cupcakecharm

Foodie

10.0

Great for snacks. The drinks they offer are also yummy. They are homemade, never ate something here that tastes old.

pumpkinpleasure

Foodie

10.0

A UP staple. Home of the classic siomai with quail egg inside and their famous Pantea. Prices have gone up recently, but it's nice to see that the quality of their food tastes the same. The siomai, the pantea, the chili garlic, everything was just as I remember and just as good. There are a lot more varieties when it comes to their food now and I have not tasted all their new offerings. Definitely worth coming back again and again.

marshmallowmystic

Foodie

8.9

Been buying their products since 2010. Happy they're still there. Would suggest all UP students try this at least once. Highly recommend their signature quail siomai and pantea. Their chili garlic is good too. A little more pricey than other siomais on campus but worth a taste. Like usual stalls in UP, not that clean but they have trashcans readily available on the side and the Ates are nice.

pestopleasure

Foodie

8.1

It's very rare now to have that nostalgic Siomai with a quail egg. I was surprised that it was really, really good! For P55, it will make you full already. The soy sauce was nice and spicy, and I liked it.

asteroidavocado

Foodie

8.0

One of the staples of the UP street food experience. The siomai and pandan tea are must haves.