Bijin Nabe by Tsukada Nojo Philippines

rocketramen

Foodie

10.0

Servers are attentive to your hotpot needs! The atmosphere is calming. We've been here before (pre-pan), and we're glad we came back for the collagen soup hotpot!

chocolatechill

Foodie

10.0

One of my favorite hotpot places ever because of the broth! I especially love how it tastes when nothing is mixed in yet. The broth changed over time as you add meat and veggies in, finally becoming a bit sweet when you add the shrimp last. Better to have the staff attend to you if you’ve never been before since they know how to add the order of ingredients so you can enjoy the broth to the fullest. If you order the portion, I recommend choosing rice rather than the noodles when they ask. The rice mixed in with the broth at the end is fantastic for ending the meal.

cherrychomp

Foodie

8.3

The food is a solid 4. The collagen soup was thick and milky. The broth had a strong gamey aftertaste that I particularly disliked but was cancelled out a bit when the soup was bubbling hot. We got the chicken and pork set. We also had some side dishes which were ok. I liked the pork roll that had to be wrapped with lettuce, that their very personable manager MJ showed us how to eat. Their service is superior but I've been to better hotpot restaurants.

berrybask

Foodie

6.0

The collagen soup is rich but the taste is a 6/10. The price is ₱895 pesos around $18 which is reasonable for its quality and the health benefits that it brings but the taste is just average nothing out of ordinary.