Conching Native Chicken

CoconutCrazed

Local Guide

10.0

Enjoyed our meal- Balbacua, Kawali, Crabmeat and Guso though a bit pricey. Went there around 8:30am, only 3 tables were occupied. 5 stars for the server.

CheeseChomper

Local Guide

9.0

Food was fresh and delicious. Native chicken is flavorful and tender, as well as the other dishes. Fruit shakes are also available. The restaurant serves efficiently and both al fresco and airconditioned areas are available for dine in customers. Highly recommended to try when in cebu!

CoconutComrade

Local Guide

7.0

Many dishes are available with turo style, but no longer hot or reheated. Humba is good, nothing special. Native chicken is only for whole chicken, no parts order. They have shakes as well. The server presented good service. The place is good and has large space. The nearby is quiet on a sunday late afternoon.

TropicalTango

Local Guide

7.0

They give free native tinola soup with malunggay with your order of roasted native chicken. We tried the adobong pusit and it was sooo fresh. The native chicken cost 500 pesos each ( Mar 2024) The adobong pusit is 250 pesos. Good experience. Very established restaurant. I observed that a lot of people come to buy take outs.

StarfruitSpark

Local Guide

6.0

The hype seems a little bit bloated for its own good. They serve okay food but could a little bit pricey. They serve homey “carinderia” food but at almost mall price. The native chicken is good but not really that impressive. A word of warning for those individuals trying to get off the heat and into their interior AC’d dining space, they charge you 10% based on your total bill.