Deli de San Honore

RibRider

Local Guide

10.0

The food is amazing and the serving size is big. Some food items can be good for two. We got there at around 12 PM on a Friday. There weren't a lot of people and we easily got a table for five. There's no air-conditioning, just fans, but the place was cool enough; it's in Tagaytay after all and it was cloudy when we went there. Parking was a bit iffy though, especially for larger vehicles, but we managed.

PickledPirate

Local Guide

10.0

This restaurant is a hidden gem in Tagaytay and a must-visit for pizza lovers. From the outside, it looks like an unassuming spot for small snacks, but the real beauty lies in their open garden space below. We started with their charcuterie board as an appetizer, featuring well-seasoned cold cuts that perfectly complemented the berries, chorizo, and pâté. We also ordered their three-meat and all-cheese sourdough pizzas, and it was a treat to watch them being prepared—from kneading the dough to baking in the brick oven.

SweetGingerbread

Local Guide

10.0

Place looks so good and food were great! Going downstairs from the entrance to the dining. Food is quite pricey but for the quality of the food, it is very worth it! Had salad, main course meal and pizza, even had cocktails after. Place is packed but you can still have conversations with your companions.

PuddingPrincess

Local Guide

10.0

The food here was great and delicious. We really loved the pasta negra. The sauce and meat in the dish was delicious. The beef kimchi rice was good also with the beef tender and flavorful. The kimchi rice needed a bit more flavor though. The pumpkin soup is as expected of soup.

BlissfulSushi

Local Guide

9.1

Everything is just delicious! We enjoyed the place, the food, and the night. I'm glad we chose to have dinner here. The crew very very helpful and friendly. We experienced and witnessed our pizza cooked in the brick oven in front of us!