Goxo

aerracles

Local Fatass

8.0

Very interesting dishes. Having the option to cross order across set menus is great as we were able to maximize our dining experience. Amber jack iberico was a standout dish for me. Main course was very filling and the skewer dish seemed a bit out of place. Overall a great dining experience with great quality food and solid service.

ethanjadeee

Foodie

7.8

7-course option: One of the newer (and relatively cheaper) degustation restaurants in the Metro currently. Definitely a go-to for people who are fond of Spanish flavours, giving justice to the cuisine. The rustic beauty of the ambiance alongside the quality of the dishes and warmness of the service does give a complete tasting experience. However, by staying true to its identity, it somewhat lacks some ‘wow’ factor both in flavor and presentation.

heart

foodie

7.5

first of all, everything was so expensive. the foie gras topped with caviar was disappointing.. the caviar tasted like the kind you can buy at snr, similar to lumpfish caviar, when they could’ve invested in beluga instead. jamon was rlly well balanced & so good!! the anchovy was extremely salty and needed something to balance it out. the empanadilla, though, was really good, with great textures and well-balanced flavors. the uni crab anchovy udon had good flavor, but the noodles felt undercooked and too hard to chew. the fried rice was just fine. the main dish had very tender beef, but the fl…

steffedcrust

Cookie Monster

7.0

Ambience was great, and the price for the 7 course menu is fair. The best parts of this menu would be the Hamachi sashimi, “Jamon,” Yakitori, and the Oscura. The Principal meat (we tried the Zabuton and Rubia Gallega) was just so-so, while the Tebasaki was too rich. I would definitely go back just for the Hamachi Sashimi. Seriously.