House of Wagyu Stone Grill

crispcraze

Foodie

10.0

We had an amazing experience at House of Wagyu! Everything from the ambiance to the service was top-notch. The food, especially the ribeye steak, was outstanding. The steak was incredibly flavorful with just the right amount of fattiness, and since it’s cooked on a hot stone, I got to enjoy it piping hot throughout the meal. We also tried the tenderloin, which was equally delicious, with a rich, a little liver-like taste that made it stand out. Overall, a fantastic dining experience—I can’t wait to come back!

satellitescone

Foodie

10.0

Newly renovated branch at Two E-com Center Mall of Asia Complex. If you want a Steak served sizzling hot, from first ‘til last bite, this is the steakhouse for you. Great food and service all the time.

ketchupkaren

Foodie

10.0

The House of Wagyu Stone grill is an awesome place to consider when dining with your loved ones. The Good: -I love the food here. Their Wagyu has just the right texture and saltiness. -Great ambiance. -Not crowded. -Excellent service. The staff was very accommodating and efficient. -Located in the MOA area. The Bad: -None.

cocoacraze

Foodie

9.4

The restaurant isn't exactly easy to find, unless you're familiar with Two E-com building. When you walk past any long escalators that brings you up to the main parade square area on Level 4, that's the right first step. After which, they're at one of the corners facing the ocean. That said, service is good, quality of food is great, and it's an amazing place for business meetings or celebrations. We were there for lunch, and they were quite empty. Got ourselves the oyster, the cream soup, and a Norwegian salmon. Would have loved to try the steak, but was a little too full from back to back …

herbhelmet

Foodie

8.5

Excellent service and quality food. The oysters Rockefeller were excellent. The steak was a good piece of beef, and I liked the uniqueness of the presentation, but the splatter from the hot stone is a bit much. I would have preferred for my steak to be served as ordered, but it was a new experience.