Nostalgia Lounge Bar

planetplum

Foodie

10.0

After almost a year since our last visit, we celebrated at Joy Nostalg Hotel & Suites Manila and we were assigned rooms at the topmost floor with great vistas. The staff's warm welcome, spacious suite, and amazing dining options also made our stay very special. Great selection of drinks and breakfast spread at the Nostalgia Lounge & Bar. Love their Pink Collins! It was great to see festive local food such as champorado and taho.

biscuitbasket

Foodie

10.0

If you want satisfyingly delicious hearty food that tastes like home, do avail of their buffet. You'll certainly enjoy it. Plus, they have beautiful function rooms for a more intimate setting. Those who have happy feet can enjoy salsa nights every Saturday.

cocoacraze

Foodie

9.0

Took my wife to dinner here for her birthday on a Tuesday evening with a group of 7. The pork belly adobo, pork sisig, caesar salad, mushroom soup, mahi-mahi, hainanese chicken w/ soup, soft shelled crab were good. Good size portion for the prize. Restaurant gave my wife a cake when we requested. The food wait is standard 15 to 20 minutes for us. Ambience was great. Saved P2000 using our BDO card, but had other card promo as well. Need to make reservations, I was contacted by viber, was very accommodating with changes to booking.

dishdelight

Foodie

9.0

This place is recommended for friends who want to catch up and relax because the atmosphere is cozy and quiet.. The food is great and the price is reasonable.. The only downside is the service, may take toooo long.. The parking is also limited.. But overall, the place is nice

licoricelevel

Foodie

8.6

This would have been a solid five stars had it not been for the extremely long time we had to wait for our food. We had to wait close to an hour for the appetizers (which were just a salad and maki) to come out then wait for another 15 minutes for our mains. We had to call the attention of the wait staff thrice to follow up. But the food was really delicious. We ordered the grilled salmon (which was cooked to perfection even the crispy skin), soft shell crabs (which portion sizes were very generous), Hainanese chicken (the rice was very fragrant), crab roe fettuccine, and grilled prawns. The …