PAUL Boulangerie et Patisserie

mangomarvel

Foodie

10.0

Paul in SM Aura is a great place to dine and hang out. Lots of options to choose from and their pastries are the best in the city. Very accessible from the malls main entrance.

watermelonwave

Foodie

10.0

Their vanilla éclair was simply delicious—perfectly balanced with a light, creamy filling and a delicate pastry shell. Another standout was their macarons, which were impressively large and packed with flavor. In addition to the delightful pastries, the main dishes were equally fulfilling. The club sandwich, in particular, was quite large and packed with fresh ingredients, making it a hearty and enjoyable meal.

nebulanectarine

Foodie

8.9

Everything is amazing—the food, the service, and the ambiance. My family loves this restaurant, and we keep on coming back. Thumbs up to all the servers who serve us diligently every time. Food is hearty and delicious in big servings, so worth the money talaga. I haven't tried their drinks much yet, but my sister says they're good.

biscuitbite

Foodie

8.0

During my recent visit to this establishment, I observed that the ambiance was somewhat noisy, and I would rate it a four for that reason. While the high volume of patrons did result in some service delays, I want to emphasize the exceptional quality of the food, which was truly delicious. With a few adjustments to improve service efficiency during peak times, this experience could be even more enjoyable!

mafieats

Table for two 🍽️

7.8

Crème Brûlée (Php 350) This was quite good and definitely worth the price. The sugar crust on top was perfectly crisp, and the custard underneath was rich and creamy. I just wish the serving was a bit thicker. Strawberry Shortcake (Php 200) A classic strawberry shortcake that isn’t overly sweet. The strawberries were fresh, though a bit on the tart side rather than sweet. Greek Yogurt Parfait (Php 225) As someone who isn’t a big fan of Greek yogurt, I found this a bit too sour for my taste. It might appeal more to those who enjoy that tangy flavor because my sister loved it.