Ryoukai Ramen

CakeWalkWarrior

Local Guide

10.0

Love the place, atmosphere and the service. The ramen are creamy and tasty. But I don't want the taste of egg, it's sour

SweetCaramel

Local Guide

8.8

Our go-to ramen place in Tagaytay! For us, the servings are really worth the price. We love how creamy their ramen is. I love the shoyu ramen, my eldest loves their shio ramen, and my husband always gets tantanmen. Serving time on average based on our experience is 10-15minutes. They also have ample parking space especially if you are an early bird. They also offer private rooms upstairs (I think there are 3 or 4), and each room has its own bathroom. You have to sit on the floor though, Japanese style, so reconsider if you have issues sitting like that for a long time.

MelonManiac

Local Guide

6.0

Good food, staff and atmosphere. But the orders are slow in my experience, I've waited around 20-30mins just for a miso ramen even though their store is not bustling with customers at the time, my partner already finished her bento when it finally arrived 😂 But yea I'd comeback for sure.

PizzaPusher

Local Guide

4.0

Staff was friendly. Ambiance is also good. But if we just consider what we ordered today, might not come back anymore. Had the spicy tuna salad and chicken teriyaki bento. We didnt eat the tuna in the salad as it seemed off. The chicken teriyaki was just ok.

SmoothieSling

Local Guide

2.0

Price: More expensive than authentic (and might I say better quality and tasting) budget Japanese restaurants. P350 for a ramen and P150 for gyoza? I wouldn't mind paying more for food though. If only it tasted good... Food: This place was so hyped and I thought that it was because it's cheap... But it's not even. Gyoza had an inconsistent charring. I even had a cartilage in mine and it was so weird. Tasted store bought and frozen from a Chinese grocery store. We got the shoyu ramen because the server said it was the best seller… and it was really disappointing. It came in a cloudy milky flu…