Sirok Dine & Chill - Cabantian

carrotcream

Foodie

9.0

Very affordable and accommodating personnel. Try the sisig pork and tuna, you will love them. Highly recommended if you want to fill your stomach with awesome and tasty food without breaking your bank.

starkale

Foodie

7.8

The food choices were excellent. They offer delicious Filipino cuisine at affordable prices. The portion sizes were generous and just right. While the location might be a little hard to find and the restaurant could be a bit warm, the best time to visit would likely be in the late afternoon or for dinner.🫡 Moreover, they offer short orders, too.

PuddingPopPrincess

Local Guide

7.0

We like their calamares and the kamote fries. But, pansit was too salty. Shrimp wasnt tasty enough. The staff was very accommodating. Parking area is also available at the back of the building. Will try other dish next time.

cranberrycharm

Foodie

6.0

Food is good except for the shrimp that I think half to cook. The shrimp head which is my favourite taste bitter, waiters and waitresses are not that attentive. We reserve a table for 3 when we arrive we were given water but there's no tissue, we need to call and ask from them, I mean it's not that big issue but tissue and utensils should be the very first thing available on the table. The ambience is okay, the ladies comfort room doesn't have a lock though.

sagespark

Foodie

5.0

We went to get our late lunch cravings satisfied on one Saturday. The setup was cool because we were located in a covered roof top. We had their P550 platter, with buttered chix, pancit canton, garlic shrimp, sisig, and calamari. We also added 2 cups of rice, a pitcher of their houseblend iced tea, and added a dimsum plate for P150. I gave them 3 🌟 for the staff and setup. And a room to improve on their food and the long wait on serving. Took us 30 mins to munch. Their sisig is only ground pork with egg - practically stale. Their pancit canton is ok but salty, chicken and shrimp are ok, the…