Xie Lao Tou BBQ

BurgerBabe

Local Guide

10.0

I have passed by this restaurant several times but never tried their cuisine until now. I decided to order the Salmon Aburi Sushi, and I must say it was a delightful experience. The taste was exceptional, and I would rate it a perfect 10 out of 10. There are no further words to describe its excellence. Moving on to the Gyoza, I found the taste to be superior to many other ramen stores. The flavors were rich and satisfying, leaving me thoroughly impressed. Next, I tried the Katsudon. The katsu itself had a tender and crispy texture, which enhanced the overall taste of the dish. Additionally,…

ChocoMelt

Local Guide

9.5

My favorite Japanese restaurant! All the dishes I tried were a 10/10 especially the SPICY SALMON SALAD (super fresh!). The ambience was nice and the staff were friendly & accommodating. They served the food right away and would always check on us if we needed anything. The price is very affordable for the proportions and quality you get. I've been here around 4x and would definitely go back again and again with my loved ones :) My only complaint is that they don't have enough branches!

HotFudge

Local Guide

8.0

A small Japanese restaurant with comfortable seats and good vibe. They have a variety of food options, at reasonable prices. We had chirashi and spicy tuna don. They came in generous serving sizes. The wait staff were pleasant and courteous.

PineapplePal

Local Guide

8.0

This place is perfect for a Japanese food trip! 🇯🇵🈲 The menu offers authentic flavors and dishes that truly deliver. The price compared to the portion size is worth it. It’s nearby our office. I'll be dining here again for sure. 👌

TangyGrapeVibe

Local Guide

1.0

It was my mistake. It was a restaurant that had a “koku is strong flavor” but here “koku mean super strong taste. seem to be confusing "Kokuこく" (flavorful richness) with "koiaji 濃い味" (strong taste). Based on me, are likely mixing up the meanings of "Koku”and "koiaji." Koku refers to the richness and depth of flavor in ingredients or dishes. On the other hand, "koiaji “ refers to dishes with strong flavors and a rich taste, often intensified by saltiness. In Japanese cuisine, the perception of having very strong flavors is not very common. Japanese cuisine emphasizes well-balanced seasoning…