Xin Tian Di

porknbeans

Big backer

8.2

For appetizers we got the Siomai,hakaw and the fried prawn dumplings. The Siomai and hakaw were super meaty and flavorful as well. I recommend adding their chili sauce when you eat their dimsum. Fried prawn dumplings were well cooked as well and flavorful. For the mains, I got the char siu which was prolly the highlight of the meal, it was sweet but not too sweet and super flavorful. The kungpao chicken and Lechon Macau was good but nothing too special. The beef hofan was delicious and the beef was well cooked and the beef to noodle ratio was perfect as well. I would also recommend the seafoo…